Durham Lunch

*Hand Roll Combo

Spicy tuna, salmon special, and crab w/tobiko served with soup and salad.

$20
*Poke Bowl

Rice topped with assorted fish marinated in house special sauce, pickles, vegetables, and tobiko. Served with miso soup.

$24
*Sushi Combo

6 pieces chef’s choice nigiri sushi, salmon avocado roll, miso soup.

$28

gluten free
*Sushi Deluxe

8 pieces chef’s choice nigiri sushi, salmon avocado roll, miso soup, Tamago.

$35

gluten free
*Bento

Seaweed salad, sashimi, nigiri sushi, unagi don, potato croquette, 4pc salmon special roll.

$40
*Soup, Salad, & a Roll

Miso soup, arugula seaweed salad, and your choice of any roll including special rolls

$25
*Special Roll Combo

Salmon avocado roll with your choice of any special roll.

$26
*Chirashi Combo

No aji Amarillo, sub ponzu assorted sashimi over sushi rice, miso soup.

$24

gluten free
*Unagi Don

Grilled eel and pickles over sushi rice, salmon avocado roll, miso soup.

$28
Vegan Curry Udon

Japanese curry, thick udon noodles, vegetable tempura.

$17
Vegan Plate

Ratatouille roll, seaweed salad, inari sushi.

$18

*Futomaki

Hamachi, salmon, tuna, avocado, kaiware, shallot, tamago, cilantro, cucumber, pickled lotus root, masago, mustard aioli.

Regular $18

No tamago, sub garlic aioli gluten free
Twisted Mango

NC white shrimp tempura, cucumber, crab meat, mango, serrano, sweet chili aioli, soy glaze.

$18
*Tuna Special

NC shrimp tempura, avocado, cucumber, seared tuna tartare, chives, masago, soy glaze, sorrel.

$20
Unagi Maki

BBQ eel, tamagoyaki, shiso, fried garlic, soy glaze, microgreens, cucumber, kaiware.

$20
Spider

Soft shell crab, cucumber, kaiware, blue crab salad mix (aioli mayo), pickled jalapeno, avocado, chives, pickled radish, aioli, soy glaze.

$19
*Rainbow

Spicy tuna, cucumber, assorted fish, fried shallots, tobiko, kaiware, radish, and avocado on top with aji Amarillo.

$20

Sub fresh tuna for Spicy tuna, no sauce $21

gluten free
Vegan Futomaki

Kampyo, cucumber, avocado, carrots, radish, arugula, kaiware, wrapped in soybean paper.

No kampyo $11

gluten free
*Seared Salmon Roll

Shrimp tempura, cucumber, seared salmon, serrano, ikura, scallions with mustard aioli, and sweet soy glaze.

$19

Yuzu Semifreddo

Japanese citrus ice cream with black sesame crumbles and fresh raspberries.

$13
Coconut Sorbet

Served in a coconut shell with tropical fruit.

$11
Green Tea Crepe Cake

Mango creme anglaise, roasted chestnut

$14
Chocolate Mousse

Ashta creme and strawberries

$13

Lunch Set